Cook
5 days ago
Focuses on the preparation and presentation of momos, while a "Beverage Specialist" concentrates on beverage knowledge, preparation, and customer service, both roles contributing to a positive dining experience.
Veg Momo Specialist:
- Responsibilities:
- Mastering momo preparation techniques, including dough making, filling preparation, and steaming/cooking methods.
- Ensuring consistent quality and presentation of momos.
- Understanding and adhering to food safety and hygiene standards.
- Potentially assisting with menu development and ingredient sourcing related to momos.
- Providing customers with accurate information about momo varieties and preparation methods.
- Maintaining a clean and organized workspace.
- Skills:
- Proficiency in cooking and food preparation.
- Attention to detail and a commitment to quality.
- Ability to work under pressure and maintain a fast-paced environment.
- Knowledge of food safety and hygiene regulations.
- Good communication and customer service skills.
Beverage Specialist:
- Responsibilities:
- Possessing in-depth knowledge of various beverages, including cocktails, mocktails, coffee, tea, and other drinks.
- Preparing and serving beverages accurately and efficiently.
- Understanding customer preferences and recommending appropriate beverages.
- Maintaining a clean and organized bar area.
- Ensuring proper storage and handling of beverage ingredients.
- Potentially assisting with beverage menu development and ingredient sourcing.
- Providing customers with accurate information about beverage options and preparation methods.
- Skills:
- Knowledge of beverage preparation techniques and ingredients.
- Excellent customer service skills.
- Ability to work in a fast-paced environment.
- Attention to detail and a commitment to quality.
- Ability to handle cash and other transactions.
- Knowledge of food safety and hygiene regulations.
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