Production Operator

We are looking for candidates who are passionate about working in the Fructo Oligo Sacchrides industry and are eager to contribute to our production processes.

Job summary

Operate and monitor equipment and machinery in the FOS production process, ensuring quality standards, safety procedures, and production schedules are met.

Responsibilities

Operating and monitoring production equipment: Set up, calibrates, and operates machinery for enzymatic FOS synthesis, including fomenters, filtration systems, and separation units. Monitor production processes, analyze data (like temperature, pH, sucrose concentration, FOS yield), and adjust as needed to optimize production and ensure quality.

Quality control: Conduct in-process checks to ensure product quality and adherence to specifications (e.g., FOS content, degree of polymerization, absence of unwanted by-products like glucose and fructose). Perform testing and analysis of samples using techniques likes HPLC.

Maintenance and troubleshooting: Perform routine maintenance on equipment, including cleaning, greasing, and minor repairs. Troubleshoot and resolve equipment or process issues to minimize downtime and maintain production flow.

Documentation and record-keeping: Maintain accurate records of production data, quality control checks, maintenance activities, and any incidents or deviations.

Safety and compliance: Adhere to all safety protocols and procedures, including handling hazardous materials and operating machinery safely. Ensure compliance with relevant industry regulations and quality standards (e.g., Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP)).

Teamwork and collaboration: Work effectively with other production team members, supervisors, and other departments (e.g., engineering, quality assurance) to achieve production goals and improve processes.

Training (for Senior/Lead roles): Train and mentor junior technicians on best practices, equipment operation, and safety protocols.

Qualifications

Required:

High school diploma or equivalent.

Experience working in a manufacturing or production environment (1-2 years preferred).

Strong attention to detail and ability to follow instructions and procedures accurately.

Basic understanding of production processes and workflows.

Good communication and teamwork skills.

Physical stamina and ability to work in a fast-paced environment and lift materials up to 50 pounds.

Preferred:

Associate degree or technical certification in a related field (e.g., food science, biochemistry, process technology).

Familiarity with FOS production, enzymatic processes, or food processing.

Experience with production software or inventory management systems.

Knowledge of quality control processes and methodologies (like Lean Manufacturing or Six Sigma).

Ability to troubleshoot equipment issues and identify root causes.

Strong analytical skills and proficiency in using basic data analysis tools (like Excel).

Contact Number

Job Type: Full-time

Pay: ₹25, ₹50,000.00 per month

Work Location: In person