Waiter

Job description:We are looking for a Trained Waiter/Butler/Steward for our corporate office in Gurugram sector 58.Someone from hospitality industry, working in cafe/restaurant, who is presentable, can manage guests, professional and high level of personalized service to the guests coming to meet the board at office.The employee will be on company's payroll...

Location: GurgaonDepartment: Food & Beverage / CanteenReporting To: Canteen Supervisor / Facility ManagerJob SummaryWe are seeking a responsible and customer-focused Waiter who can also oversee day-to-day canteen operations. The role involves serving food and beverages, maintaining hygiene, handling customer requests, and ensuring smooth management of stock,...

Job Summary:We are looking for a courteous, efficient, and energetic Waiter to join our team at our Pure Vegetarian Indian Restaurant. The ideal candidate will be responsible for taking orders, serving food, and ensuring guests have a pleasant dining experience rooted in traditional Indian hospitality.Key Responsibilities:Greet customers politely and present...

We are looking for a Trained Waiter/Butler for our corporate office in Gurugram sector 58.Someone from hospitality industry who is presentable, can manage guests, professional and high level of personalized service to the guests coming to meet the board at office.The employee will be on company's payroll and the timings will be from 10 am to 8 pm.Kindly...

Job Summary:The Restaurant Captain plays a key role in the dining experience by supervising the service team, ensuring smooth daily operations, and delivering exceptional guest service. Responsible for overseeing table service, handling guest concerns, and assisting in team training, the Captain ensures high standards of hospitality and efficiency.Key...

Responsibilities:Greet and seat guests warmly, ensuring a welcoming first impression.Take food and beverage orders accurately and serve them promptly.Maintain cleanliness of tables, chairs, and service areas before, during, and after service.Follow hygiene and food safety protocols in line with café standards.Coordinate with kitchen and barista teams for...

Responsibilities:Welcome guests warmly and provide attentive table service throughout their visit.Present the menu, explain plant-based dishes, and guide guests with recommendations based on their preferences or dietary needs.Accurately take orders, punch them into the POS system, and ensure timely coordination with the kitchen and barista teams.Serve food...

Job Summary:The Restaurant Steward assists in the smooth operation of the restaurant by maintaining cleanliness, supporting service staff, and ensuring that all service areas are well-prepared and organized. This position is ideal for individuals with a background in Hotel Management who wish to gain hands-on experience in food and beverage operations.The...

Job Summary:We are seeking a dynamic and detail-oriented Floor Executive to oversee daily front-of-house operations in our Pure Vegetarian Indian Restaurant. The Floor Executive will ensure smooth coordination between service staff and the kitchen, uphold high service standards, and guarantee customer satisfaction through professional supervision and quick...

greeting guests, presenting menus, taking accurate food and drink orders, and serving them promptly. They are also responsible for handling payments, clearing tables. Send resume at Call/Whats app