Shift Manager Premium Ice Cream 32K + Benefits
5 hours ago
Job Title: SHIFT MANAGER
Location: Bengaluru
Company: Amadora Gourmet Ice Cream
About Us: Amadora Ice Cream is a premium artisan ice cream brand rapidly expanding across India. With 6 stores in Bengaluru, 4 stores in Chennai, we are committed to delivering the best quality products and exceptional customer experiences. To support our growth and maintain operational excellence, we are looking for a dynamic Multi-Store Manager to oversee multiple locations, focusing on audits, sales performance, training, and new store openings.
Outlets – Bengaluru (5no's) Chennai (4no's)
Bengaluru Locations – HSR Layout, JP Nagar, UB City, ECO World, Forum Rex Walk.
Current Take Home Salary -
Expected Take Home Salary -
When can you join us –
Which Outlet do you prefer to work –
How much kilometer distance from your home to your preferred outlet –
Reason for Leaving the Last job –
Video Call Interview Date & Time -
How to Apply: If you are passionate
about customer service and ready to be part of a growing brand, we would love
to hear from you. Please send your resume and a short cover letter detailing
your experience to and WhatsApp number – with following details
Role – SHIFT MANAGER
The Shift Manager at our ice cream company plays a crucial role in ensuring smooth operations, exceptional customer experiences, and the effective management of the shift team. This role involves overseeing day-to-day activities, maintaining quality standards, and providing leadership to deliver outstanding service.
Job Description:
1. Team Leadership:
· Supervise and guide shift employees, including scoopers, cashiers, and kitchen staff.
· Provide clear direction, delegate tasks, and ensure the team operates cohesively to meet performance goals.
2. Customer Service:
· Ensure a friendly, welcoming atmosphere for customers, addressing inquiries, taking orders, and resolving any issues promptly.
· Set a positive example for customer service, encouraging staff to provide a delightful ice cream experience.
3. Shift Operations:
· Open or close the store as scheduled, following established opening and closing procedures.
· Manage staff scheduling, breaks, and rotations to ensure adequate coverage during peak hours.
4. Quality Control:
· Maintain the highest standards of product quality, ensuring accurate portioning, presentation, and adherence to recipes.
· Monitor product inventory, including ice cream flavors, toppings, and supplies, and coordinate restocking as needed.
5. Food Safety and Hygiene:
· Ensure compliance with food safety regulations, including proper handwashing, storage, and handling of ingredients.
· Train staff on sanitation practices and conduct regular inspections to maintain a clean and safe environment.
6. Cash Handling:
· Oversee cash register operations, including accurate transactions, handling of payments, and reconciling cash drawers.
· Assist with end-of-shift cash counts and reports, ensuring accuracy and security of funds.
7. Training and Development:
· Train new employees on company policies, procedures, and operational standards.
· Provide ongoing coaching to enhance staff performance, including cross-training for different roles.
8. Problem Solving:
· Address customer concerns, employee conflicts, and operational issues with professionalism and effective solutions.
· Escalate any complex problems to higher management as needed.
9. Sales and Upselling.
· Encourage suggestive selling techniques to increase average transaction values.
· Monitor sales performance, analyze trends, and implement strategies to drive revenue growth.
10. Reporting:
· Maintain accurate records of daily sales, customer feedback, and employee performance.
· Generate shift reports for management review, highlighting notable achievements and areas for improvement.
Qualifications:
· High school diploma or equivalent; a degree in hospitality, business management, or a related field is advantageous.
· Previous experience in a supervisory or shift management role within the food service industry, preferably in an ice cream or dessert-focused establishment.
· Strong customer service orientation and interpersonal skills.
· Knowledge of food safety regulations and best practices.
· Ability to lead and motivate a team, fostering a positive work environment.
· Proficiency in cash handling and point-of-sale systems.
· Detail-oriented with excellent organizational and multitasking abilities.
· Effective problem-solving skills and the ability to remain composed under pressure.
· Flexibility to work varied shifts, including weekends and holidays.
· Basic computer skills for reporting and communication purposes.
Please note that this job description is a general outline and may be tailored based on the specific requirements of your ice cream company.
Benefits:
· Competitive salary with performance-based incentives.
· Opportunities for career growth and advancement.
· A chance to be a part of Amadora's nationwide expansion journey.
· Statutory benefits like PF, Esi, Bonus, Gratuity.
Employment Type:
Full Time
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