Pastry Chef
7 days ago
Responsibilities:
- Crafting a diverse range of delicious pastries, cakes, and desserts
- Developing and executing new pastry recipes
- Ensuring high standards of food quality and presentation
- Collaborating with the culinary team to create seasonal menus
Requirements:
- Proven experience as a pastry chef or baker
- Creative flair and passion for pastry arts
- Strong knowledge of pastry techniques and ingredients
- Ability to work efficiently in a fast-paced environment
- Excellent time management and organizational skills
- Attention to detail and commitment to quality
Job Types: Full-time, Permanent
Work Location: In person
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