Executive Chef

4 hours ago

Palakkad, Kerala, India SIP N Sports International Llp Full time ₹ 6,00,000 - ₹ 18,00,000 per year

Role Executive Chef

Position: Executive Chef

Reports To: Caf Owner / General Manager

Key Responsibilities:

* Create and update caf menus, ensuring variety, cost-efficiency, and quality.

* Supervise and coordinate kitchen staff, including line cooks and prep staff.

* Maintain food quality, presentation, and consistency.

* Order and manage inventory of food and kitchen supplies.

* Ensure compliance with health, safety, and hygiene standards.

* Train and mentor kitchen staff to improve skills and productivity.

* Collaborate with the front-of-house to ensure smooth service.

Skills & Qualifications:

* Culinary degree or equivalent experience.

* 3-5 years in a leadership role in a professional kitchen.

* Strong leadership, communication, and organizational skills.

& responsibilities

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