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Food And Beverage Associate
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Job Title: Food & Beverage (F&B) AssociateJob Summary:The F&B Associate is responsible for delivering exceptional customer service in fine dining and other food and beverage outlets, ensuring guests enjoy a refined and memorable dining experience. The role involves taking accurate orders, serving food and beverages with attention to detail, maintaining cleanliness, and following the highest service and safety standards.Key Responsibilities:
- Greet and welcome guests with professionalism and warmth.
- Present menus, explain dishes, suggest wine pairings, and take accurate food and beverage orders.
- Provide fine dining service with proper etiquette, including sequence of service, silver service, and wine service.
- Ensure food and beverages are served promptly, maintaining presentation standards.
- Prepare, set, and reset tables according to fine dining standards.
- Maintain cleanliness, hygiene, and ambience in the dining area.
- Handle guest requests and complaints with discretion and professionalism.
- Assist with stock control and ensure all items are available for smooth service.
- Collaborate with kitchen, bar, and stewarding teams for flawless operations.
- Follow cash handling, billing, and POS procedures accurately.
- Uphold grooming and appearance standards suitable for a fine dining environment.
Qualifications & Skills:
- Bachelor in Hospitality Management (BHM) or equivalent qualification preferred.
- Previous fine dining service experience in luxury hotels, high-end restaurants, or resorts is highly desirable.
- European restaurant experience preferred (knowledge of European cuisine, service culture, and wine).
- Strong customer service, communication, and interpersonal skills.
- Knowledge of wine, cocktails, and international cuisine.
- Ability to work in a high-pressure, fast-paced setting.
- Excellent attention to detail and passion for guest satisfaction.
- Flexibility to work varying shifts, including weekends and holidays.
Physical Requirements:
- Ability to stand and walk for extended periods.
- Ability to carry trays and items up to 1520 kg.
Work Environment:
- Fine dining restaurant, luxury hotel, or upscale European-style dining setting.
- Highly professional, guest-focused, and team-oriented
Interested candidate contact (Ms. Khushbu Magar) at /
