Steward

2 days ago

Siliguri, West Bengal, India Sumi Yashshree hotels and resorts Full time ₹ 96,000 - ₹ 1,68,000 per year

The F&B Steward supports the food and beverage operations by maintaining cleanliness, ensuring efficient setup and breakdown of service areas, assisting with food prep tasks, and upholding hygiene and safety standards to enhance guest satisfaction and operational excellence

Key Responsibilities

  • Maintain cleanliness and sanitation across kitchen, dining, bar, and service areas
  • Wash, sanitize, and store dishes, utensils, glassware, and equipment properly
  • Assist with food preparation support tasks—peeling, portioning, plating—as requested
  • Set up and break down F&B outlets, buffets, and events; plate arrangements, tableware, and serving stations
  • Monitor inventory, restock supplies, and report shortages or equipment issues
  • Dispose of waste according to hygiene, safety, and recycling protocols
  • Communicate effectively with kitchen, service, and management teams to coordinate operations
  • Comply with all health, safety, and hygiene regulations
  • Maintain professional appearance and follow uniform/grooming standards

Job Type: Full-time

Pay: ₹8, ₹14,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Provident Fund

Work Location: In person

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