Bakery Chef
5 days ago
Proven experience as a Pastry Chef, baker, or relevant role
Great attention to detail and creativity
Organizing and leadership skills
Willingness to replenish professional knowledge
In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
The ability to remain calm when the pressure mounts
Health & Safety Food Hygiene certificates
Job Types: Full-time, Permanent, Fresher
Pay: ₹16, ₹20,000.00 per month
Benefits:
- Flexible schedule
- Health insurance
- Provident Fund
Work Location: In person
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