Pizza Chef

2 weeks ago


Kalyani Nagar, Maharashtra, India FML hospitality Pvt LTD Full time ₹ 2,40,000 - ₹ 4,20,000 per year

Responsibilities:

  • Prepare and cook pizzas according to recipes and menu specifications.
  • Make fresh dough daily and manage proofing, rolling, and shaping processes.
  • Prepare sauces, toppings, and cheese portions in advance.
  • Ensure pizzas are cooked to perfection in the oven (wood-fired, gas, or electric).
  • Maintain consistency in taste, texture, and presentation of pizzas.
  • Ensure kitchen and pizza station are clean, organized, and compliant with hygiene standards.
  • Monitor inventory and inform the Head Chef about shortages or requirements.
  • Train and guide junior kitchen staff when necessary.
  • Follow all food safety and sanitation procedures strictly.
  • Handle customer special requests and dietary preferences where applicable.

Job Type: Full-time

Pay: ₹20, ₹35,000.00 per month

Benefits:

  • Paid sick time
  • Provident Fund

Work Location: In person


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