Cook/Chef

To maintain good standards of hygiene in the unit and enforce strict health and hygiene standards. - To ensure that all stocks are kept under optimum conditions. - To assist with menus planning and costing - Ensure adequacy of supplies at the cooking stations - To provide innovative menu ideas - Support the Demi Chef de Partie or Commis I in the daily...

**Responsibilities and Duties** Puffs/Patties Bread,Pav, Bun, stuffed buns, masala buns. Cakes, Pastries **Qualifications and Skills** - Strong organisational skills - Enthusiasm and willingness to learn - Great attention to detail - Ability to work in a high pressure, fast paced environment - Great communication skills - Willingness to follow...

We are lokking for a talented and passionate chef to join our Team. As a chef you are responsible for preparing, cooking and presenting high quality dishes to our customers. Plan menus and design dishes based on seasonality and availability of ingridientsJob Types: Full-time, PermanentPay: ₹15, ₹22,000.00 per monthWork Location: In person

Job Overview We are looking for a dedicated individual to join us as a Commis Chef. You will be reporting to the Demi Chef de Partie and assisting the team with various food preparations. You should be able to gather ingredients and measure them correctly before every food preparation. Also, you should be able to assist with mise preparation and chopping &...

**Sous Chef** required for 75m range MY Private/ charter (Male due do cabin arrangements) **Dates**: ASAP. **Itinerary**: Caribbean **Requirements**: Ideally Professional Culinary Training and wide repertoire and be proficient in client preferences Ships Cook Certificate is a plus. Food Hygiene L2. B1B2 Good Team player - 22 crew on board Eager to...

Looking for a All rounder Cook , a assistant cook or helping cook , a healper for wash and clean for working in our restaurant . we prepare veg & non veg soups , veg & non veg staters, Main course under veg special, paneer, veg, non veg , mashroom , Bread item , tandoori breads ,Rice & biriyani , fried rice ,Thali ,In fast food noodles , chowmin , rolls ....

Our Science College needs a head chef, and also needs a support kitchen staff.Job Types: Full-time, PermanentPay: Up to ₹15,000.00 per monthBenefits:Provident FundWork Location: In person

The Canteen Manager is responsible for managing the day-to-day operations of the college canteen or cafeteria. Their primary duties include ensuring that the canteen operates efficiently, providing nutritious meals to students and staff, and maintaining high standards of hygiene and cleanliness.Responsibilities:Creating menus that provide a balanced, healthy...