Cashier – Restaurant

1 day ago


Raja Annamalaipuram Chennai Tamil Nadu, India 92422b09-a335-4100-b410-73a31a5d846b Full time ₹ 30,00,000 per year

Job Title: Cashier – Restaurant

Job Location: [Restaurant Name / Location]

Department: Front Office / Billing

Reporting To: Restaurant Manager

Job Objective:

To handle billing operations, receive payments from customers, maintain accurate cash records, and provide excellent customer service at the billing counter.

Key Responsibilities:

  • Greet customers politely and assist them at the billing counter.
  • Generate bills accurately using POS / billing software.
  • Handle cash, card, UPI & online payments securely.
  • Issue receipts and maintain a record of all transactions.
  • Ensure the cash counter is clean and well-organized.
  • Maintain daily cash reports and submit to accounts/manager.
  • Coordinate with kitchen & service team for smooth operations.
  • Handle customer queries politely and professionally.
  • Resolve billing issues or escalate to manager if required.
  • Follow company billing SOPs and cash handling procedures.
  • Support during rush hours and peak business times.

Qualifications & Skills Required:

  • Minimum 12th / Diploma / Any degree.
  • 1–2 years of experience as cashier (preferably in restaurant / retail).
  • Basic computer knowledge & POS billing experience.
  • Good communication & customer handling skills.
  • Ability to work in fast-paced environment.
  • Basic math skills and high attention to accuracy.
  • Honest, punctual, and responsible in handling cash.

Salary & Benefits:

  • Salary as per experience.
  • Free food & accommodation (if applicable).
  • Weekly off / rotational off.
  • PF, ESI & other company benefits.

Working Hours:

9 hours including break – Shift basis.

How to Apply:

Interested candidates can send their resume to:

Email:

Contact:

Job Types: Full-time, Permanent, Fresher, Internship, Contractual / Temporary, Freelance, Volunteer

Contract length: 24 months

Pay: ₹15, ₹25,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Paid sick time
  • Paid time off
  • Provident Fund

Work Location: In person


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