Indian Chef

A South Indian chef is responsible for preparing and cooking a variety of South Indian dishes, such as dosas, idlis, vadas, sambar, rasam, and various types of chutneys. They should have a deep understanding of South Indian spices, ingredients, and cooking techniques, and be able to create authentic flavors and textures. Additionally, a South Indian chef may...

Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will be responsible for executing the culinary vision of the kitchen, ensuring the highest standards of food quality, taste, and presentation. You will work closely with the Head Chef and Sous Chef to create and refine South Indian...

Commie chefs required in Indian curry department and Chinese Pan Asian department Pay: ₹10,864.03 - ₹20,734.55 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental Pay: - Overtime pay - Performance bonus **Experience**: - total work: 3 years (preferred) Work Location: In person

Job Title Chef de Partie South Indian Cuisine Job Summary As a Chef de Partie specializing in South Indian cuisine you will be responsible for executing the culinary vision of the kitchen ensuring the highest standards of food quality taste and presentation You will work closely with the Head Chef and Sous Chef to create and refine South Indian...

Sanofe a vibrant multi-cuisine Bar Restaurant in the heart of Goa is seeking a passionate and experienced North Indian Chinese All-Rounder Chef to join our dynamic culinary team What We re Looking For Experience Minimum 5 years of hands-on experience in preparing authentic North Indian and Chinese dishes Skills Expertise in crafting...

Job Summary We are seeking a skilled and passionate Chef de Partie CDP specializing in Indian cuisine to join our culinary team The ideal candidate will have a deep understanding of regional Indian flavors ingredients and cooking techniques You will be responsible for preparing cooking and presenting high-quality Indian dishes while ensuring consistency...

Job role: Chef/commis chef Location: South India Department: F&B operations Job experience: 4+ years Job brief A chef shall be responsible for curating, preparing and cooking diverse range of Indian/Chinese/Continental menu dishes as per the company's standard operating procedures. He/she shall have passion for culinary arts and should have a good...

Kish Hospitality Consultant hiring for India Commi-2 Indian Commi-1 Duties and Responsibilities - Duties - 1 Assisting in food preparation cooking and presentation of Indian cuisine 2 Ensuring the quality of food is maintained at all times 3 Maintaining the cleanliness of the kitchen including equipment and utensils 4 Keeping track of inventory and...

Job Description Job role: Chef/commis chef Location: South India Department: F&B operations Job experience: 4+ years Job brief A chef shall be responsible for curating, preparing and cooking diverse range of Indian/Chinese/Continental menu dishes as per the company's standard operating procedures. He/she shall have passion for culinary arts and should have a...

Job Title All-Rounder Chef UHNI Clients Location Panjim Goa Company Kish Hospitality Consultant About Us Kish Hospitality Consultant a luxury hospitality consulting firm seeks an experienced All-Rounder Chef for high-profile UHNI clients in Panjim Goa Job Summary We re looking for a skilled flexible and discreet All-Rounder Chef to cater...