Pastry Chef
2 weeks ago
- Leads the production team.
 - Oversees daily baking operations.
 - Ensures product quality and consistency.
 - Has deep technical knowledge of all bakery processes.
 - Create unique baked goods based on client specifications.
 - Ensure that the kitchen is clean at all times and meets all local health code requirements.
 - Developing creative customized cakes and baked goods for banquets and weddings.
 - Maintain a stock of sample pastries that can be presented to people considering working with our business for their special event.
 - Meet with guests reserving banquet halls to discuss specific baking needs and any special requests.
 
.
Job Type: Full-time
Work Location: In person
- 
					
						Jr. Sous Chef
2 days ago
Panjim, Goa, India Naukri Hospitality Jobs Full time ₹ 9,00,000 - ₹ 12,00,000 per yearWe are looking for a highly skilled and experienced Jr. Sous Chef to join our team in the hospitality industry, with 4-8 years of experience.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and implement new recipes and menu ideas to enhance culinary offerings.Manage kitchen operations,...
 - 
					
						DCDP Bakery
2 weeks ago
Panjim, Goa, India BASH Cafe Full time ₹ 2,91,600 - ₹ 3,24,000 per yearJob Overview:We are seeking a talented and passionate Demi Chef de Partie to join our bakery team. The ideal candidate will assist the Chef de Partie in preparing high-quality baked goods, ensuring consistency, presentation, and flavor standards. This role offers the opportunity to develop pastry and baking skills in a fast-paced, creative environment.Key...