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Commi-II - (Indian)
2 weeks ago
We are looking for a highly skilled and experienced Commi-II to join our team at Ramada by Wyndham, with 1-3 years of experience in the hospitality industry.
Roles and Responsibility
- Manage and maintain high standards of food quality and presentation.
- Assist in planning and preparing menus for special events and functions.
- Collaborate with kitchen staff to ensure efficient food preparation and service.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Develop and implement new menu ideas and recipes to enhance culinary offerings.
- Provide exceptional customer service, responding to guests' requests and resolving issues promptly.
Job Requirements
- Proven experience as a Commi-II or similar role in an Indian cuisine establishment.
- Strong knowledge of food preparation techniques, ingredients, and cooking methods.
- Excellent communication and teamwork skills, with the ability to work under pressure.
- Ability to lift heavy objects and stand for long periods.
- Familiarity with point-of-sale systems and inventory management software.
- Commitment to ongoing learning and professional development.