Executive Chef

Job Opening: Commis II Chef – Executive Lounge, New DelhiCompany: Ten 11 HospitalityLocation: Executive Lounge – New DelhiDepartment: Culinary / KitchenExperience: 1–3 yearsIndustry Preference: Hospitality / Hotels / QSR / Lounge / CateringRole Overview:We are looking for a dedicated and skilled Commis II Chef to join our kitchen team at the Executive...

A chef de cuisine or head chef is a chef that leads a kitchen and its cooks. A chef patron or executive chef is a chef that manages multiple kitchens and their staff. **Salary**: ₹45,186.45 - ₹60,210.33 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift - Morning shift - Night shift **Experience**: - total work: 1...

We Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine.Cuisine: ContinentalPositions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive ChefExperience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR SHIP EXPERIENCE.The...

We Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine.Cuisine: ContinentalPositions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive ChefExperience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR SHIP EXPERIENCE.The...

**Department**: Production **Responsible To**: Executive Chef, Executive Sous Chef, Jr. Sous Chef **Job Summary**: Under the guidance of the Executive Chef, the Executive Sous Chef is responsible for overseeing and directing all aspects of kitchen operations within the established policies and procedures of the company. This role involves collaboration...

Role DescriptionThis is a full-time on-site role for an Executive Chef located in Delhi, India. The Executive Chef will oversee all culinary operations, including menu planning, food preparation, and kitchen staff management. Responsibilities include creating new recipes, ensuring the highest quality of food preparation and presentation, maintaining food...

Role DescriptionThis is a full-time on-site role for an Executive Chef located in Delhi, India. The Executive Chef will oversee all culinary operations, including menu planning, food preparation, and kitchen staff management. Responsibilities include creating new recipes, ensuring the highest quality of food preparation and presentation, maintaining food...

We Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine.Cuisine: ContinentalPositions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive ChefExperience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR SHIP EXPERIENCE.The...

Role DescriptionThis is a full-time on-site role for an Executive Chef located in Delhi, India. The Executive Chef will oversee all culinary operations, including menu planning, food preparation, and kitchen staff management. Responsibilities include creating new recipes, ensuring the highest quality of food preparation and presentation, maintaining food...

Role DescriptionThis is a full-time on-site role for an Executive Chef located in Delhi, India. The Executive Chef will oversee all culinary operations, including menu planning, food preparation, and kitchen staff management. Responsibilities include creating new recipes, ensuring the highest quality of food preparation and presentation, maintaining food...