Chinese Commi 2

As a Commis II, you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities, whereby your role will include key responsibilities such as: - Support the Demi Chef de Partie or Commis I in the daily operation and work. - Work according to the menu specifications by the Jr. Sous Chef / Chef de Partie. - Keep...

Looking for **COMMI I/II/III (TANDOOR/SOUTH INDIAN/NORTH INDIA/ BAKERY/ CHINESE/ORINTAL)** **Job description** - Prepare ingredients for cooking, including portioning, chopping, and storing food - Wash and peel fresh fruits and vegetables - Weigh, measure, and mix ingredients - Prepare and cook food according to recipes, quality standards, presentation...

Looking for Chinese chef With minimum 2-5 Years of Experience Should know about Chinese cuisine Preparing and cooking Chinese dishes Supervising Kitchen Staff Managing Inventory Ensuring food safety and quality standard Job Types Full-time Permanent Pay 20 000 00 - 25 000 00 per month Benefits Provident Fund Work Location In person

Provide the highest and most efficient level of hospitalityservice to the hotelguests. - Works in the designated station as setby Executive Chef and/or Sous Chef. - Able to organise the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet Guest expectations. - Able to operate kitchen...

Order Management or OTC backgroundExp -1-3 years . -Immediate joiners. CTC max 5.5 Lpa only -Junior candidates only.Location -Bangalore -WFO -rotational shift F2F interview . • Verbal and written expertise in German x2 or French x1 or Japanese x2 or Chinese x2 or Portuguese x1 or Spanish x1 or Korean x1 • Support experience in similar domainsPlease share...