Continental Chef

**Job Type** Looking for Continental Chef Making: (Pizza|Burger|Pasta|Wrap) **Qualifications** - total work: 2 years (preferred) **Full Job Description** 1. To ensure that all stocks are kept under optimum conditions. 2. To ensure that all mise-en-place is always freshly prepared and on time. 3. Prepare all dishes to the correct recipe and to the...

South Indian breakfast, Indian, Chinese, continental, tandoori, pastry chef pizza burger cakes **Job Types**: Full-time, Part-time, Permanent, Freelance Pay: ₹40,000.00 - ₹50,000.00 per month **Benefits**: - Food provided Supplemental Pay: - Joining bonus - Overtime pay - Performance bonus - Quarterly bonus - Shift allowance - Yearly bonus Work...

Food Preparation - Set-up the pantry station to include all cold food items, preparation equipment, plateware, food ingredients, garnishes, and supply items needed for effective operation of the station Must be familiar with all menu items Maintains quality of food product and ensures consistency in food preparation, storage and standards Must be able to...

Commie/Commi1/2/3/ Sous Chef - Continental & Bakery & Pastry - MNC QSR Restaurant ChainJob Title: Commis Chef - Continental, Bakery & Pastry or Multi CuisineSalary: Dependent on ExperienceJob Type: Full-timeResponsibilities:Food Preparation:Prepare and cook a variety of dishes according to the menu specifications.Ensure that all food items are prepared to...

South Indian breakfast, continental, pastry items, pizza bakery, Chinese, Indian, tandoori **Job Types**: Full-time, Part-time, Permanent Pay: From ₹15,000.00 per month **Benefits**: - Food provided Supplemental Pay: - Joining bonus - Overtime pay - Performance bonus - Quarterly bonus - Shift allowance - Yearly bonus Work Location: In person

**Job Number** 24158526 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Visakhapatnam, 10-28-3, Uplands, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of...