Faculty- Food Production

_**IMMEDIATE HIRING**_ **Food Production Professor** **Requirements**: - Hotel Management Diploma or Graduate - Min 3 years industry experience Faculty will be responsible for the overall completion of the course curriculum and practicals, student development and evaluation. This position is based in North Goa **Salary: 27 to 30k** **Job Types**:...

**On-the-job Trainee - Food Production**: We are looking for hard-working and efficient aspirants who want to work and grow as chef in their career and want to learn and assist with various kitchen duties. You will be responsible for performing the following tasks to the highest standards: - Accurately measuring meal ingredients for the Chef de Partie. -...

**Job Title: Fresh Food Creator | Ireland** **Location**: Ireland **Job Type**: Full-Time **Salary**: 15€ per hour **Job Overview**: Protential Resources is currently hiring a Fresh Food Creator on behalf of company in Ireland’s fresh food sector. This role is ideal for a culinary professional with a flair for food innovation and a strong focus on...

**Job role: Cafe Manager/Executive** The responsibilities of a café manager include, but are not limited to: Working closely in a supervisory role with staff members, Overseeing staff scheduling, Monitoring staff productivity, Providing feedback to ensure that the staff are providing the best experience possible to customers, Monitoring budgets, expenses,...

**Designation: Sales Promoter Cum delivery/Counter Sales Executive** **Location -** GOA *** Should assist the customers at the counter with their queries and at the same time Demonstrate and provide full information on promoted products/services to customers Should assist the customers at the counter with their queries and at the same time Demonstrate...

**Additional Information** **Job Number**25095843 **Job Category**Food and Beverage & Culinary **Location**The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Functions as the strategic business leader of the property’s food and beverage/culinary...

As a Food and Beverage Telecaller for a resort, your role is to promote and sell the food and beverage services offered by the resort to potential clients over the phone. Here's a breakdown of your responsibilities: - **Cold Calling and Lead Generation**: Initiate outbound calls to potential clients who may be interested in hosting events, parties, or...

Job Description:\Helpers take care of daily food preparation and duties assigned by superiors to meet standard quality.Follows instructions and recommendations from immediate superiors to complete daily tasks.Coordinates daily tasks with Sous Chefs.Responsible for supervising junior chefs or commis.Ensures production, preparation, and presentation of food...

**1. Staff Management**: Supervise and coordinate the activities of production workers, ensuring they adhere to schedules and quality standards. **2. Production Planning**: Develop and implement production schedules, considering factors like equipment availability and workforce capacity. **3. Quality Assurance**: Monitor product quality through regular...

**Departmental Responsibilities**: - **Operator Work Utilization**: - **Daily Work Allocation**: - **Production Reporting**: - **Reporting to Management**: - **Departmental Cleanliness**: - **Tool Maintenance**: - **Order Completion and Dispatch**: **Job Types**: Full-time, Fresher Pay: ₹13,000.00 - ₹14,000.00 per month **Benefits**: - Commuter...