Commis Chef

6 days ago


Ranchi Jharkhand, India Marriott International, Inc Full time

**Additional Information**
**Job Number**25004368
**Job Category**Food and Beverage & Culinary
**Location**Courtyard Ranchi, Vidyapathi Nagar, Kanke Road, Ranchi, Jharkhand, India, 834008
**Schedule**Full Time
**Located Remotely?**N
**Position Type** Non-Management

***

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None
- Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._

At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve - all while having fun.

In joining Courtyard, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.


  • Commis

    3 days ago


    Ranchi, Jharkhand, India NV Milk Products Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    Job Description Commis Chef (Commi I/II/III)Job Title:Commis Chef (Commi I/II/III)Department:KitchenReports to:Executive ChefJob Summary:The Commis Chef assists senior kitchen staff in preparing, cooking, and presenting food according to company standards. This entry-level role is designed to help develop culinary skills, maintain kitchen hygiene, and ensure...

  • Commis

    2 days ago


    Ranchi, India NV Milk Products Full time

    Job Description Commis Chef (Commi I/II/III) Job Title: Commis Chef (Commi I/II/III) Department: Kitchen Reports to: Executive Chef Job Summary: The Commis Chef assists senior kitchen staff in preparing, cooking, and presenting food according to company standards. This entry-level role is designed to help develop culinary skills, maintain kitchen hygiene,...

  • Chef de Partie

    1 week ago


    Maithon, Dhanbad, Jharkhand, India Shaane Punjab Nirsa Full time ₹ 2,20,000 - ₹ 2,50,000 per year

    Position: Chef de Partie (CDP) Cuisine Specialization: Indian, Chinese, and Tandoor Reports to: Head Chef / Sous Chef Job Summary: We are seeking a talented and experienced Chef de Partie to join our culinary team. The ideal candidate will have specialized expertise in Indian, Chinese, and Tandoor cuisines, demonstrating a passion for authentic flavors and...