Chinese Chef

Responsibilities for chinese chef
- Ensures hygiene and cleanliness for all responsible Kitchens to maintain high standard of food safety
- Develops culinary activities and the food programs / menu design for the responsible Kitchens.

*Constantly improves quality of food served to ensure guest satisfaction, to meet best offered in the industry
- Ensures maintenance of equipment to avoid accident and costly repairs
- *versees staff scheduling for the responsible Kitchens to ensure concurrence
- *Responsible for leading & driving Chinese Kitchen operations, including staff and the kitchen facilitates and cost control to ensure the maximum profit
- Assists with food preparation as required with business volume, to maximize productivity and profitability

*Motivating and training employees, to establish a strong and energetic team
- *Attention and make sure the high food quality of all kitchens.

To maintain high standard of all food preparation and hygiene in Summer Palace Kitchen

**Job Types**: फ़ुल-टाइम, नियमित / स्थायी

**Benefits**:

- हेल्थ इंश्योरेंस

Ability to commute/relocate:

- Chitnis park square, Nagpur, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- Chef: 3 years (preferred)
- total work: 1 year (preferred)

**Speak with the employer**
+91 7517466139