Food Quality Testing

**We are hiring for a client company FMCG Industries.**
- Qualified Lead Auditor for FSMS/FSSC 22K and IMS
- FSSAI regulations
- Food factory operations and Quality Assurance
- Dairy Technology / Agriculture
- Inspection and Training
- BRCGS / IFS
- Analytical Chemistry Testing

**Responsibilities**
- Communicates in a clear, open, active and honest manner (verbal and written) and seeks understanding of other views
- Actively contributes to the success of the team and collaborates to create results
- Builds good personal and professional relationships
- Is creative and takes initiatives
- Recognizes the need for and adapts well to change
- Able to have independent communication with customers professional staff
- Shows understanding of both customers’ needs and able to explain rational of decisions
- Cares for customer and provide solutions that improve their business.
- Proactively seeks to identify real customer needs and manage customer expectations accordingly
- Demonstrates proactive approach towards market and sales activities
- Receives positive feedback from customers and acts on feedback
- Able to reach and communicate decisions even under stressful situations
- Able to contribute actively with market intelligence
- Plans and executes work with required quality and within agreed schedule and budget
- Delivers according to DNV methodology
- Demonstrates continuous improvement
- Can work as PM for smaller projects based on clearly defined framework. Executes such projects according to relevant processes and procedures.
- Takes responsibility for own competence and career development
- Understands and follows relevant DNV systems, tools, work processes and methodology
- Shares information and professional knowledge with colleagues
- Understands relevant international standards and practices
- Systematically builds up and maintain/acquire auditor and trainer registration
- Travel to places including abroad for audits / assignments /Trainings and Customer Meet

**Position Qualifications**:

- Masters or Graduate in Food Technology/ Food Science / Bio-Technology / Microbiology / Dairy Technology / Agriculture / Science / Fisheries Science / Aquaculture or Equivalent discipline from a reputed institute.
- Minimum 10+ years of work experience in Food Industry or food supply chain, out of which minimum 10 years has to be in Quality or Production function.
- Further, minimum 10 years’ experience in Auditing, Inspection and Training in a recognized Certification body
- Qualified Lead Auditor for FSMS/FSSC 22K and IMS
- Qualification to BRCGS / IFS is preferable.
- Deep knowledge of FSSAI regulations
- Understanding of Food factory operations and Quality Assurance
- Demonstrated proficiency in Microsoft Office
- Ability to communicate directly with clients at all levels of an organization including senior management
- Ability to read/interpret audit protocols and work instructions
- Ability to write thorough audit reports

**Qualifications**:

- Bachelor's & Master degree in food tech & science or equivalent experience
- 10+ years' Food Industry or food supply chain, out of which minimum 8+ years has to be in Quality or Production function.
- Ability to multi-task
- Strong verbal, written, and organizational skills

**Kindly reach us**:
**044-35647950 call Or WhatsApp between 10.30 AM to 06.00 PM**

**Salary**: ₹40,000.00 - ₹50,000.00 per month

Ability to commute/relocate:

- Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Master's (preferred)

**Experience**:

- Food Industry or food supply chain: 10 years (preferred)
- FSSAI regulations & BRCGS / IFS is preferable: 10 years (preferred)

**Speak with the employer**
+91 9884081458