Restaurant Server

As a restaurant server, your primary responsibility will be to provide excellent customer service and ensure that guests have a positive dining experience. Your role will involve a variety of tasks and duties, including: - Greeting and seating guests - Taking orders - Serving food and beverages - Knowledge of menu and specials - Upselling and suggestive...

Roles and Responsibility - Hotel stewards are hospitality professionals who manage dining operations in a hotel's kitchen and internal restaurants A steward assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers' need **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Flexible...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationCourtyard by Marriott Gurugram Downtown, Plot no - 27 B, Sector Road, Gurugram Haryana, Haryana, India, ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily...

**Job Title**: Food and Beverage Server A Food and Beverage Server is responsible for delivering excellent customer service, taking accurate orders, and serving food and drinks in a restaurant. Key responsibilities include: - Greeting and seating guests. - Taking orders and providing menu information. - Serving food and drinks efficiently. - Ensuring...

A restaurant captain manages the dining experience for guests, ensuring that they receive high-quality service. Their responsibilities include: - Supervising food and beverage services: Overseeing the flow of dishes, training servers, and ensuring timely and accurate service - Maintaining cleanliness: Ensuring the food and beverage service area is clean and...

Serving job at paul cafe restaurant france based company **Job Types**: Full-time, Walk-In **Salary**: ₹16,500.00 - ₹21,000.00 per month Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - total work: 1 year (preferred) Work Location: One location **Speak with the employer** +91-XXXXXXXXXX

Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's meal. Waiters are also responsible for asking customers if they are satisfied with their meal and providing any assistance should the customer not be satisfied. To be successful as a waiter you must have the endurance...

Areas of responsibility include Restaurants Bars and Room Service if applicable Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods Strives to continually improve guest and employee satisfaction Determines training needed...

Restaurant Management PositionThis role is responsible for overseeing the daily operations of a restaurant. The ideal candidate will have a strong background in food service management and excellent leadership skills.About the Role:The Restaurant Manager will be responsible for managing a team of staff, including servers, bartenders, and kitchen personnel....

Responsibilities:Welcome guests warmly and provide attentive table service throughout their visit.Present the menu, explain plant-based dishes, and guide guests with recommendations based on their preferences or dietary needs.Accurately take orders, punch them into the POS system, and ensure timely coordination with the kitchen and barista teams.Serve food...