Restaurant Server

Job Title: Restaurant Server Can converse in Hindi and English. (Fluent English not compulsory but understanding of English is a must) **Job Description**: 1. Welcoming and seating guests 2. Taking guest orders 3 Communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell the dishes 4....

Roles and Responsibility - Hotel stewards are hospitality professionals who manage dining operations in a hotel's kitchen and internal restaurants A steward assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers' need **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Flexible...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationCourtyard by Marriott Gurugram Downtown, Plot no - 27 B, Sector Road, Gurugram Haryana, Haryana, India, ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily...

**Job Title**: Food and Beverage Server A Food and Beverage Server is responsible for delivering excellent customer service, taking accurate orders, and serving food and drinks in a restaurant. Key responsibilities include: - Greeting and seating guests. - Taking orders and providing menu information. - Serving food and drinks efficiently. - Ensuring...

A restaurant captain manages the dining experience for guests, ensuring that they receive high-quality service. Their responsibilities include: - Supervising food and beverage services: Overseeing the flow of dishes, training servers, and ensuring timely and accurate service - Maintaining cleanliness: Ensuring the food and beverage service area is clean and...

Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's meal. Waiters are also responsible for asking customers if they are satisfied with their meal and providing any assistance should the customer not be satisfied. To be successful as a waiter you must have the endurance...

Areas of responsibility include Restaurants Bars and Room Service if applicable Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods Strives to continually improve guest and employee satisfaction Determines training needed...

Restaurant Management PositionThis role is responsible for overseeing the daily operations of a restaurant. The ideal candidate will have a strong background in food service management and excellent leadership skills.About the Role:The Restaurant Manager will be responsible for managing a team of staff, including servers, bartenders, and kitchen personnel....

Responsibilities:Welcome guests warmly and provide attentive table service throughout their visit.Present the menu, explain plant-based dishes, and guide guests with recommendations based on their preferences or dietary needs.Accurately take orders, punch them into the POS system, and ensure timely coordination with the kitchen and barista teams.Serve food...

**Job description** **Urgent Hiring for Captains/Stewards/Sr. Steward/Barista/Front Office** **Hotel Management NOT mandatory but will be preferred.** **Job Description-** - Greeting guests as they enter, and putting them on a waiting list as required. - Providing guests with menus and answering any initial questions. - Seating guests at tables or in...