Area Chef

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading and managing all food related functions. Personal Chef for working in home in a Business Group home. CORE WORK ACTIVITIES: Ensuring Culinary Standards and Responsibilities are Met Prepares and cooks foods of all types,...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading and managing all food related functions. CORE WORK ACTIVITIES: Ensuring Culinary Standards and Responsibilities are Met Prepares and cooks foods of all types, either on a regular basis or for special guests or...

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. Chef de Partie Responsibilities: Preparing...

We are looking for an enthusiastic and dedicated Commis Chef specializing in Continental Cuisine to join our kitchen team. As a Commis Chef, you will play a vital role in supporting the kitchen's operations, assisting with food preparation, and learning from experienced chefs. This position is ideal for someone passionate about cooking and eager to develop...

**Chef de Partie Responsibilities**: - Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. -...

As an QA Chef you are responsible for the smooth operation of the outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus, and employee training and head up our significant restaurant, whereby your role will include **key responsibilities **such as: - Preparation of daily menus based on the SOP and ensuring food...

** JOB PURPOSE** Exceed guest expectation in first attempt. - ** EXECUTIVE RESPONSIBILITIES & EMPOWERMENT**: - ** KEY OPERATIONAL RESPONSIBILITIES** **Financial** - Oversee the stock take and stock rotation for the assigned section. - Monitor the operation to ensure that food wastage is minimised and to maintain cost effectiveness and profitability in all...

Each chef de partie, or line cook, is responsible for a specific role in the kitchen, such as preparing vegetables, frying food, operating the grill, or baking desserts. We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen,...

Job Description: We are seeking a skilled and passionate Unit Chef to join our team. The Unit Chef will be responsible for overseeing all culinary operations within the designated unit, ensuring the highest standards of food quality, presentation, and customer satisfaction. **Responsibilities**: Plan and execute the daily menu in accordance with established...

Hello We are hiring Experience Chef /Head chef for Chainese Nonveg Restaurant in Moti nagar West Delhi Area 110015 Experience Min 4 to 5 year Knowledge of chainese and Nonveg Item Contact The Web Vyapar Mo. 9718859884 **Job Types**: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Cell phone...