Cook/kitchen Hand

We are hiring for North Indian CooK/ Chef for our Pure Veg North Indian Kitchen. Veg Thali preparation is Must. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹16,000.00 per month **Benefits**: - Cell phone reimbursement - Flexible schedule - Health insurance - Leave encashment - Paid sick time - Paid time off Schedule: -...

Job Summary:We are looking for a reliable and experienced Cook to join our team. The candidate should be able to prepare both vegetarian and non-vegetarian dishes, maintain cleanliness, and deliver good quality food on time.Key Responsibilities:Prepare and cook meals as per the menu.Ensure food quality, taste, and presentation are consistent.Maintain...

Company DescriptionSoon to open its doors, Butter & Bloom Co. will bring the comfort of handcrafted European bakes and thoughtful coffee to Dehradun. A place where quality, calm, and craft bloom together.Role DescriptionThis is a full-time on-site role for a Head Pastry Chef located in Dehradun. The Pastry Chef will be responsible for preparing and creating...

We need a chef to operate a cloud kitchen in Dehradun, Required a chef who can cook Indian, Fast Food and a little bit of Chinese **Salary**: ₹12,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Morning shift Ability to commute/relocate: - Dehradun, Dehradun - 248014, Uttarakhand: Reliably...

We are looking for a skilled DCDP to join our team in the hospitality industry, with 4-8 years of experience. The ideal candidate will have a strong background in Indian cuisine and excellent culinary skills.Roles and ResponsibilityPrepare and cook high-quality dishes according to recipes and presentation standards.Maintain a clean and organized kitchen...

We are looking for a highly skilled and motivated Commis I to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience.Roles and ResponsibilityAssist in preparing and cooking high-quality dishes according to recipes and presentation standards.Maintain a clean and organized kitchen environment, adhering to health and...

Job Description Job Summary Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually...

Company DescriptionKrishna Palace Hotel features 68 well-appointed rooms and two specialty restaurants, Sudama, a renowned pure vegetarian restaurant, and The Flute, a fine dining multi-cuisine restaurant with a well-stocked bar. The accommodation is designed to befit royalty with central air conditioning, spacious interiors, and modern amenities. Each room...

```Company DescriptionHotel LP Residency is crafted for contemporary travelers, offering rooms with distinct textures and color themes to create a unique and memorable stay experience.Role DescriptionThis is a full-time remote role for a Chef De Partie. The Chef De Partie will be responsible for overseeing a specific section of the kitchen, preparing, and...

Job Description JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest...