Chef

Urgently need a full time cook cum housekeeper to manage the home kitchen as well as the Airbnb. Accomodation & Food will be provided in the house premises. **Responsibilities**: 1. Cooking 2. Dusting 3. Laundry 4. Garbage disposal **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Paid sick...

Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills. They perform various kitchen duties, such as **assisting chef de parties in meal preparations, receiving deliveries, and rotating stock**. Completely free trial, no card required. Open positions: - Cmmi 1 - Commi 2 - Commi...

**Food Preparation**: - Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef. - Ensure that all dishes are prepared to the highest quality standards, with attention to taste, presentation, and portion control. **Quality Control**: - Maintain consistency in the taste, presentation, and portioning...

Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets...

**We're Hiring - Sous Chef (Multi-Cuisine)** **Location**: Crestmont Ashapurna Hotels, Jaipur **Position**: Sous Chef - Multi-Cuisine - 1 Opening **Experience Required**: Minimum 5-6 Years in Multi-Cuisine Kitchens Crestmont Ashapurna Hotels is seeking a skilled and creative **Sous Chef** with expertise in multi-cuisine dishes to join our culinary team and...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Head chef in managing his / her assigned kitchen operation as a successful independent profit...

Commi-II Chef 1 Position Assist the chef in preparing meals as per menu and standards Maintain cleanliness in the kitchen and prep areas Ensure food safety and storage procedures are followed Prepare ingredients and perform basic cooking tasks Requirements 12 years of experience in a hotel or restaurant kitchen Basic knowledge of Indian...

Experience of food truck & Small cafe **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

Pay: ₹20,000.00 - ₹35,000.00 per month **Benefits**: - Cell phone reimbursement Schedule: - Day shift Supplemental Pay: - Performance bonus **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person