Chef

Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills. They perform various kitchen duties, such as **assisting chef de parties in meal preparations, receiving deliveries, and rotating stock**. Completely free trial, no card required. Open positions: - Cmmi 1 - Commi 2 - Commi...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Executive Chef in managing his assigned kitchen operation as a successful independent profit...

professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success. Responsibilities Prepare menus in collaboration with...

A tandoor chef's job description may include: - **Preparing food**: Cutting, chopping, and mixing ingredients to prepare dishes - **Operating a tandoor**: Using a traditional clay tandoor oven to cook marinated meats, breads, and other dishes - **Training staff**: Managing and training new tandoori chefs and junior kitchen staff - **Maintaining hygiene**:...

**Company Description** White Hats Restaurants is dedicated to providing successful restaurant turnaround strategies through proven processes for restaurant management accountability, cost control systems, sales-building initiatives, and debt restructuring strategies. Our mission is to reduce risk and improve the financial performance of food service...

**We're Hiring - Sous Chef (Multi-Cuisine)** **Location**: Crestmont Ashapurna Hotels, Jaipur **Position**: Sous Chef - Multi-Cuisine - 1 Opening **Experience Required**: Minimum 5-6 Years in Multi-Cuisine Kitchens Crestmont Ashapurna Hotels is seeking a skilled and creative **Sous Chef** with expertise in multi-cuisine dishes to join our culinary team and...

who can make all type of Chinese & Indian Food. Call-7877977391 Pay: ₹10,000.00 - ₹15,000.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 5 years (required) - total work: 4 years (required) Work Location: In person

Chef responsibilities include **studying recipes, setting up menus and preparing high-quality dishes**. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. **Job Types**: Full-time, Permanent Pay: ₹9,270.78 - ₹25,595.64 per...

**Role Overview** We are hiring **Commi I**, **Commis II and Commis III** chefs who will assist in the preparation of fresh ingredients, assembling salads, wraps, and meal bowls, and maintaining kitchen hygiene. This is a great opportunity to grow with a young and modern kitchen brand that values innovation, consistency, and care. **Key...

**Role Overview** We are hiring **Commi I**, **Commis II and Commis III** chefs who will assist in the preparation of fresh ingredients, assembling salads, wraps, and meal bowls, and maintaining kitchen hygiene. This is a great opportunity to grow with a young and modern kitchen brand that values innovation, consistency, and care. **Key...