Waiter

Looking for waiter/service staff for cafe located in dhanbadJob Type: Full-timePay: ₹7, ₹10,000.00 per monthWork Location: In person

We are looking for a Waiter or Waitress to take orders and deliver food and beverages to our customers. **Responsibilities**: - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware and glasses -...

I need to Experience Waiter. Any query to Please Contact Admin Mobile Number 08252943213 / 09263325251 Pay: ₹8,000.00 - ₹11,000.00 per month **Benefits**: - Food provided Schedule: - Fixed shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - total work: 1 year (preferred) **Language**: - Hindi (preferred) Work Location:...

**Job Summary**: The Restaurant Captain plays a key leadership role in the hotel’s restaurant, ensuring smooth service operations, guest satisfaction, and team coordination. They oversee the service team, maintain high standards of hospitality, and ensure a memorable dining experience for guests. **Key Responsibilities:1. Guest Service & Experience** -...

job includes serving, menu suggestion customer, billing, customer interaction. **Salary**: ₹8,000.00 - ₹10,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Ranchi, Jharkhand: Reliably commute or planning to relocate before starting work (required) **Education**: - Secondary(10th Pass) (preferred) **Experience**: - total work...

The duties of a steward can vary depending on the setting, but generally include: - Maintaining cleanliness Stewards are responsible for keeping the dining area, kitchen, and service areas clean and sanitary. This includes restocking serving stations, rolling and replacing cutlery, and clearing tables. - Customer service Stewards may greet patrons, take...

The duties of a steward can vary depending on the setting, but generally include:Maintaining cleanliness Stewards are responsible for keeping the dining area, kitchen, and service areas clean and sanitary. This includes restocking serving stations, rolling and replacing cutlery, and clearing tables.Customer service Stewards may greet patrons, take...