F&b Captain

We seek a dynamic and experienced Food and Beverage Captain to oversee our prestigious resort's culinary and dining operations.

Description:

- Develop and implement strategic plans to achieve revenue and profitability goals for the food and beverage department.
- Oversee all food and beverage operations aspects, including restaurants, room service, banquets, and special events.
- Ensure compliance with health, safety, and sanitation regulations to maintain a clean and hygienic environment.
- Monitor inventory levels, food costs, and wastage to optimize profitability while maintaining quality standards.
- Collaborate with the culinary team to create innovative and appealing menus that reflect current trends and guest preferences.
- Foster a culture of exceptional guest service, ensuring that all team members are trained to deliver personalized and memorable experiences.
- Respond promptly and effectively to guest feedback and complaints, taking proactive measures to address issues and enhance satisfaction.
- Prepare annual budgets and forecasts for the food and beverage department, monitoring performance against targets and implementing corrective actions as needed.
- Coordinate the planning and execution of special events, weddings, and corporate functions, ensuring seamless coordination between departments and vendors.

**Requirements**:

- Bachelor's degree in Hospitality Management or related field preferred.
- Proven experience as a Food and Beverage Manager or similar role.
- Strong leadership skills with the ability to inspire and motivate a diverse team.
- Excellent communication, interpersonal, and problem-solving abilities.
- In-depth knowledge of food and beverage operations, including culinary techniques, menu planning, and service standards.
- Certification in food safety and sanitation is a plus.

Food & Accommodation will be provided
Call Employer: 8075855587

**Job Types**: Full-time, Permanent

Pay: ₹21,000.00 - ₹25,000.00 per month

Ability to commute/relocate:

- Wayanad, Kerala: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- F&B: 4 years (required)

**Language**:

- English (preferred)

Work Location: In person