Steward
1 week ago
**Position**: Steward
**Location**: Villament Resort, Khalapur
**Department**: Food and Beverage
**Reports To**: Restaurant Manager / Head Chef
**Responsibilities**:
- **Cleaning**: Sanitize dishes, utensils, kitchen equipment, and work areas.
- **Maintenance**: Keep kitchen and dining areas clean and orderly.
- **Inventory**: Track supplies and assist with inventory management.
- **Support**: Help kitchen staff with basic food preparation and ensure equipment is available and clean.
- **Waste Management**: Dispose of waste properly and maintain garbage disposal areas.
- **Safety**: Follow safety protocols and health regulations.
- **Teamwork**: Collaborate with the food and beverage team and attend meetings and training.
**Qualifications**:
- **Education**: High school diploma or equivalent preferred.
- **Experience**: Previous hospitality experience is a plus.
- **Skills**: Attention to detail, organizational skills, ability to work in a fast-paced environment.
- **Physical**: Ability to stand, walk, and lift up to 50 lbs.
Working Conditions
- Kitchen environment with exposure to heat, humidity, and cleaning chemicals.
- Flexible hours, including weekends and holidays.
**Benefits**:
- Competitive salary
- Career growth opportunities
Villament Resort is an equal opportunity employer, celebrating diversity and inclusion.
Pay: ₹8,000.00 - ₹12,000.00 per month
Schedule:
- Rotational shift
**Education**:
- Secondary(10th Pass) (preferred)
**Experience**:
- Steward: 1 year (required)
Work Location: In person
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