
Restaurant Captain
20 hours ago
**Responsible for providing high-quality customer service to restaurant guests and patrons**.
- **Monitoring & ensuring F & B service operations are running smoothly**.
- **Organizing duty roster of service staff.**:
- **Cost control, inventory, Training Maintaining SOP for quality.**:
- **Should able to introduce innovative ideas for generating targeted sale Guest interaction, menu planning.**
Pay: ₹12,000.00 - ₹25,000.00 per month
**Benefits**:
- Food provided
- Paid sick time
- Paid time off
- Provident Fund
Schedule:
- Rotational shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
Application Deadline: 12/10/2024
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