Commi 1- Indian
3 days ago
**Responsibilities**:
- Assist in the preparation and cooking of authentic Indian dishes
- Ensure high standards of hygiene and food safety
- Work closely with CDP and Sous Chef to maintain kitchen efficiency
- Follow recipes, portion control, and presentation standards
- Support the team in mise en place and service during high-volume operations
**Requirements**:
- Minimum 2-3 years of experience in Indian cuisine
- Previous experience in fine-dine or high-end restaurants preferred
- Strong knowledge of North Indian cooking style
- Excellent team player with a positive attitude
- Ability to handle pressure in a fast-paced environment
**Job Types**: Full-time, Permanent
Pay: ₹25,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
Work Location: In person
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