Restaurant Server

10 hours ago

Delhi Delhi, India Saltstayz Full time

**Guest Service Greet guests warmly within 1 minute of seating**:

- Present menus, describe daily specials, answer questions on ingredients/allergens, and make menu or wine‑pairing suggestions to enhance guest experience
- Take accurate food & beverage orders repeat orders back to confirm
- Time check each table, anticipate needs (water refills, condiments, extra napkins) and respond quickly to guest requests or complaints **Order & Delivery coordinate with kitchen & bar to ensure timely preparation**:

- Run food and beverages to tables, describing plates upon arrival; verify order accuracy
- Monitor table throughout meal, pre‑bus dishes and maintain clean surroundings Sales & Upselling

Recommend appetizers, sides, desserts and beverage pairings; highlight specials and promotions
- Achieve or exceed individual and section sales targets or covers per shift **Present check, process payments (cash, card, mobile), issue change/receipts; follow tip‑reporting rules**:

- Balance cashouts and submit accurate sales reports at end of shiftCleanliness & Setup

Set and reset tables, polish silverware and glassware, ensure condiments are stocked and sanitised Adhere to local food‑safety, liquor‑licensing and hygiene regulations
- Maintain FOH stations (server alley, beverage station) to food‑safety standards**Teamwork Communicate order modifications/allergens clearly to kitchen**:

- Assist coworkers by running food, refilling drinks or bussing tables in high‑volume periods Compliance & Safety
- **Experience**: 6-12 months in a comparable casual or upscale‑casual restaurant preferred (entry‑level roles may train).
- **Guest‑focused communication**: Clear, friendly verbal skills; active listening; ability to read guests’ cues.
- **Product knowledge**: Basic wine/beer/cocktail and menu ingredient familiarity; willingness to learn.
- **Team orientation & multitasking** in a fast‑paced environment.
- Genuine hospitality and a positive, energetic attitude.
- Upselling instinct balanced with guest comfort.
- Attention to detail and cleanliness.
- Flexibility to work nights, weekends and holidays.
- Punctuality and reliable attendance.

Performance Indicators
- Guest satisfaction scores & reviews
- Table‑turn time and sales per cover
- Order accuracy / voids
- Adherence to service sequence and side‑work completion

Pay: ₹10,000.00 - ₹18,000.00 per month

**Benefits**:

- Health insurance
- Provident Fund

Schedule:

- Rotational shift

Work Location: In person

Expected Start Date: 20/05/2025

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