Chinese Sous Chef

A **Chinese Chef** (often referred to as a **Chinese Cook** or **Chinese Cuisine Chef**) is a culinary professional specializing in preparing traditional Chinese dishes, including those from various regions like Cantonese, Sichuan, Hunan, Shandong, and others. The role of a Chinese Chef can vary depending on the specific restaurant, but here are the typical...

**Job Summary**: The Experienced Sous Chef specializing in Nepali and chinese cuisine will support the Head Chef in managing the kitchen operations at Blue Poppy Thakali. This role requires expertise in Nepali and chinese culinary traditions, creativity in presenting authentic flavors, and leadership in maintaining high standards of food quality, hygiene,...

A sous chef, or second chef, is a vital member of a kitchen team, working under the direction of the executive chef to manage day-to-day culinary operations. They are responsible for preparing food, supervising kitchen staff, ensuring quality standards, and managing inventory. Additionally, sous chefs often contribute to menu development, training new staff,...

Commie/Commi1/2/3/ Sous Chef - Continental, Indian & Chinese - MNC QSR Restaurant ChainJob Title: Commis Chef - Continental, Indian & ChineseSalary: Dependent on ExperienceJob Type: Full-timeResponsibilities:Food Preparation:Prepare and cook a variety of dishes according to the menu specifications.Ensure that all food items are prepared to the highest...

Job Description: Chinese Chef Location: Kolkata Experience: Minimum 2 years in Chinese cuisine **Salary**: Commensurate with experience Demonstrate a deep understanding and mastery of Chinese culinary techniques, recipes, and flavors. Create and prepare a wide variety of Chinese dishes, ensuring authenticity and high-quality standards. **Salary**: From...

About UsSpeciality Restaurants Ltd. is one of Indias leading F&B companies, known for its award-winning brands across cuisines. Riyasat, our flagship modern Indian restaurant in Kolkata, celebrates the rich heritage of Indian cuisine reimagined with contemporary flair, offering guests an unforgettable dining experience.Role OverviewWe are looking for a...

About Us Speciality Restaurants Ltd. is one of Indias leading F&B companies, known for its award-winning brands across cuisines. Riyasat , our flagship modern Indian restaurant in Kolkata, celebrates the rich heritage of Indian cuisine reimagined with contemporary flair, offering guests an unforgettable dining experience. Role Overview We are looking for a...

Experienced Chinese Chef required for a Chinese Restaurant in Kolkata Location: Kolkata Must have atleast 5 years of experience in the same field Should be flexible with timing **Salary**: Rs. 16000/- to Rs. 18000/- per month **Salary**: ₹16,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift -...

Experienced Chinese Chef required for a Chinese Restaurant in Kolkata Location: Kolkata Must have at least 5 years of experience in the same field Should be flexible with timing Salary**:Rs. 16000/- to Rs. 17000/- per month** **Salary**: ₹16,000.00 - ₹17,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift -...

**Preparing Dishes**:Sous chef will be directly involved in preparing various dishes on the menu, ensuring they are cooked to the correct standards and specifications. - **Food Quality & Presentation**:They are responsible for maintaining the quality and presentation of food, ensuring it meets restaurant standards. - **Developing Recipes**:They may assist in...