Pantry Kitchen in Charge

Daily office operations including correspondence Filing Xeroxing scanning of document Prepare and serve tea coffee and other beverages to staff management and visitors during meetings or breaks Maintain organized records of company documentation Handle incoming calls and other communications in the absence of Front Office Personnel Outgoing bank related work...

About the Resort: We are a premium Star resort located in vibrant Arambol, North Goa, delivering memorable dining experiences to international and domestic guests. We pride ourselves on authentic cuisine, warm hospitality and a high standard of service. Role Summary: The Tandoor Cook will manage all aspects of tandoor cooking within our kitchen. This...

About the Role: We are looking for an experienced and service-oriented Restaurant Captain to lead our restaurant service operations and ensure guests enjoy an exceptional dining experience. The ideal candidate will supervise the service team, coordinate between kitchen and service staff, and uphold the highest standards of hospitality. Key Responsibilities:...

**Job description** Kish Hospitality Consultant is currently hiring for a Chinese DCDP/ CDP. You will be responsible for the preparation, cooking, and presentation of Chinese dishes, ensuring high-quality standards and customer satisfaction. **Responsibilities**: - Prepare and cook Chinese dishes according to the menu specifications and recipes. - Take...

We are seeking a talented entry-level pastry chef to join our culinary team. As a Pastry Chef, you will prepare a variety of desserts, pastries, and baked goods. Key Responsibilities: Food Preparation and Execution: - Prepare and produce a range of desserts, pastries, and baked goods according to recipes and standards. - Monitor and maintain inventory of...

Hiring: Restaurant Captain – The Cape Goa Iconic Resort & Restaurant | Cabo de Rama, South Goa The Cape Goa — one of India’s most breathtaking cliffside resorts overlooking the Arabian Sea — is looking for an experienced, confident, and guest-focused Restaurant Captain to join our front-of-house team. If you thrive on the floor, lead by example, and...

Duties and tasks for Food & Beverage Service team members. - Familiarize yourself with the menu and as much information about the food and beverage offering available in order to answer any questions guests may have - Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately - Ensure an efficient and...

Job Code MGD2843 Designation Assistant Manager-Sales Services Business Vertical Malabar Gold Diamonds Job Summary Functional Responsibilities Assist Sales Manager in the supervision of sales sections guide sales team for daily store operations to ensure effectiveness and provide support in implementing strategies to attract customers Responsible to achieve...