Food and Beverage Gsa

General Food and Beverage Services ▪ Maintain cleanliness of work and guest areas by clearing, collecting and returning food and beverage items to proper area, practicing clean-as-you-go procedures. ▪ Communicate additional meal requirements, allergies, dietary needs, and special requests with the respective kitchens, and ensure guests’ orders are...

Responsibilities 1 Greet guests warmly and contribute to a positive guest experience 2 Take and serve food and beverage orders accurately and efficiently 3 Upsell food and beverage items and provide recommendations to guests 4 Prepare and serve alcoholic and non-alcoholic beverages in accordance with the resort s standards 5 Monitor guest satisfaction and...

Job description F B Captain Duties and Responsibilities - A food and beverage captain Supervisor is responsible for overseeing and managing the day-to-day operations of a restaurant or a hotel s dining facilities F B captains is responsible for providing high-quality customer service to our guests Patrons in restaurant Club Room Service Banquet You will be...

**Key Responsibilities**: - Suggest drinks according to guest band - Take food and beverage orders accurately and efficiently, ensuring that special requests and dietary restrictions are communicated to the kitchen or bar staff as necessary. - Serve food and beverages to guests in a timely and professional manner, adhering to established service standards...

Position Title: Director of Food & Beverage Location: Vagator, North Goa Property Type: Luxury Hotel / Resort Role Overview: The Director of Food & Beverage will oversee all aspects of the hotel’s F&B operations, ensuring exceptional guest experiences, operational efficiency, and revenue growth. This role demands a highly experienced leader passionate...

Job Description Additional Information Job Number25162407 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731VIEW ON MAP ScheduleFull Time Located RemotelyN Position Type Management Job Summary Responsible for beverage operations and staff on a daily basis. Areas of responsibility include...

**Job Title**: Server / Waitstaff **Location**: Goa (On-site) **Type**: Full-Time / Part-Time **Industry**: Hospitality / F&B **About A Chimbel House**: - A Chimbel House_ is a restaurant that celebrates Goan childhood memories through food—with classic flavors reimagined in a modern way. We believe service should be as soulful and welcoming as the food...

Key Responsibilities Suggest drinks according to guest band Take food and beverage orders accurately and efficiently ensuring that special requests and dietary restrictions are communicated to the kitchen or bar staff as necessary Serve food and beverages to guests in a timely and professional manner adhering to established service standards and presentation...

Serving customers: Once the food and drinks are prepared, you will need to serve them to the customers and ensure that they are satisfied with their orders. - Maintaining cleanliness: Keeping the café clean and tidy is essential for food safety and customer satisfaction. This involves tasks such as wiping tables, sweeping the floor, and cleaning dishes. -...

Job Description Executive - Food & Beverages (Chef) Location: About Us StayVista is India's largest villa hospitality brand and has redefined group getaways. Our handpicked luxury villas are present in every famous holiday destination across the country. We curate unique experiences paired with top-notch hospitality, creating unforgettable stays. Here, you...