Chef de Partie
3 days ago
We are recruiting
**Chef De Partie** for a pan India hotel Chain.
4 star category resort.
Job location
- **Ooty, Tamilnadu.**
**Responsibilities:
- **
- Preparing different types of foods including Tandoori, South Indian
- Chettinad, Indian.
- Preparing, cooking and presenting high quality dishes within the speciality section.
- Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes.
- Assisting with the management of health and safety.
- Assisting with the management of food hygiene practices.
- Managing and training any Commis Chefs.
- Monitoring portion and waste control.
- Overseeing the maintenance of kitchen and food safety standards.
**Requirements**:
- 1-3 years experience as Commi 1 chef or above.
- Experience in reputed 4/5 star category hotels.
**Job Information**:
Work Experience
**1-3 years**
***
Industry
**Hotels and Lodging**
***
City
**Ooty**
***
Province
**Tamil Nadu**
***
Country
**India**
***
Postal Code
**643001
-
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