Kitchen Assistant

Wash and sanitize all pots, pans, trays, and kitchen equipment. Maintain cleanliness of sinks, dishwashers, and kitchen floors. Assist in general kitchen cleaning (walls, counters, storage areas). Handle waste disposal and recycling properly. Help with receiving and storing deliveries when needed. Keep pot wash area tidy and organized at all times. Follow...

The Company is looking for a hard working individual with a willingness to learn. We operate a Cloud Kitchen restaurant in Coimbatore, Tamilnadu. We operate from morning 11.30 am to 3.30 pm and from evening 6.30 pm to night 2.00 am with mixed shift. Salary range : 12000 - 15000 Rs/Month **Salary**: ₹8,086.00 - ₹15,000.00 per month Schedule: -...

Key Responsibilities: Wash and sanitize all dishes, pots, pans, and kitchen utensils. Maintain cleanliness of kitchen floors, walls, and surfaces. Assist with setting up and breaking down service areas. Ensure garbage is disposed of properly and recycling is separated. Restock service stations with clean dishes, glasses, and utensils. Operate dishwashing...

**The duties and responsibilities of a cook and assistant cook** - Preparing tasty meals for customers on time - Preparing meat, vegetables, garnishes, and other ingredients to be used for cooking - Cooking menu items using various kitchen gadgets and cooking methods - Make sure that food items are always fresh before serving - Maintaining a clean kitchen...

**Responsibilities and Duties** - Serve Tea and Coffee to Staff and office Visitor - Clean office kitchen on daily basis - Responsible for disposal of trash, waste, and other disposable material - Monitoring the use of equipment and supplies within the office. - Dealing with queries or requests from the visitors and employees. - Coordinating the maintenance...

1. Maintain cleanliness and hygiene in kitchen 2. Manage packaging and despatch of products 3. Clean up baking utensils and kitchen equipment **Job Types**: Full-time, Regular / Permanent **Salary**: ₹10,000.00 - ₹12,000.00 per month Schedule: - Day shift - Morning shift - Rotational shift Supplemental pay types: - Yearly bonus Ability to...

The duties and responsibilities of a Cook and Assistant Cook - Preparing tasty meals for customers on time - Preparing meat, vegetables, garnishes, and other ingredients to be used for cooking - Cooking menu items using various kitchen gadgets and cooking methods - Making sure that food items are always fresh before serving - Maintaining a clean kitchen...

Lotus wellness and Rehabilitation center, Coimbatore, Tamilnadu. Qualification - Diploma in Hotel Management & Catering Technology. Experience - Min 2+ Years Salary - Negotiable (Based on qualification and experience) Mail us at: Contact us: **(+91) 73589 54999

**Food and Beverage Steward** A Food and Beverage (F&B) Steward is a crucial role in ensuring the smooth operations of the dining area and kitchen. The primary responsibility is to maintain the cleanliness and organization of the restaurant, banquet facilities, and kitchen. 1. Cleaning and Maintenance: - Clean and sanitize all utensils, dishes, glassware,...

Freshers Only The Commis III will report to the Executive Chef via Sous Chef/CDP/DCDP. - To maintain a high standard of specified work in accordance with the Executive Chef’s instructions - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food...