Bakery Chef

1 week ago


Pune Maharashtra, India Thyme & Whisk Full time

**Job Summary**:
**Key Responsibilities**:

- Assist in the preparation and baking of breads, cakes, cookies, pastries, and other bakery items.
- Follow standard recipes and portion guidelines accurately.
- Support senior bakers in daily production and prep work.
- Maintain cleanliness and organization in the work area at all times.
- Ensure products meet quality and consistency standards.
- Assist in receiving, storing, and rotating stock.
- Adhere to food safety and hygiene standards.
- Participate in kitchen prep for events, special orders, and seasonal offerings.

**Requirements**:

- 1-2 years of experience working in a bakery, café, or pastry kitchen.
- Basic knowledge of baking techniques, ingredients, and food safety practices.
- Willingness to learn and take direction from senior kitchen staff.
- Punctual, reliable, and team-oriented.
- Ability to work early mornings, weekends, and holidays as needed.
- Culinary education or bakery/pastry training is a plus but not mandatory.

**Perks & Benefits**:

- Staff meals or discounts
- Career growth and training opportunities
- Friendly, collaborative kitchen environment
- Flexible shifts or work-life balance support

**Job Types**: Full-time, Permanent

Pay: ₹12,000.00 - ₹22,000.00 per month

**Benefits**:

- Commuter assistance
- Food provided

Work Location: In person


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