Current jobs related to Food & Beverage Executive (Hotel Experience Mandatory) - Kochi Kerala - Travancore court


  • Calicut, Kerala, India Heritage Hotel Full time

    Urgent requirement of food and beverage service waiters needed in a reputed 4 star heritage hotel in Calicut. Free food and accommodation will provide. Minimum one year experience is compulsory. Pay: ₹10,000.00 - ₹15,000.00 per month Schedule: - Day shift - Morning shift - Night shift **Experience**: - total work: 1 year (preferred) Work Location:...


  • India, Cochin / Kochi / Ernakulam The Postcard Hotel Full time

    Job Description Food & Beverage Service Associate: As a Food & Beverage Associate, you will assist your team to complete daily tasks with utmost sincerity and Guest focused sight to create unforgettable Food & Beverage experiences for our guests. What you will be doing: - Assist in completing the daily tasks for F&B service. - Help to the smooth...


  • Kochi, India Grand Hyatt Kochi Full time

    Summary You will be responsible to provide an excellent and consistent level of support to Food & Beverage and Culinary Division. The Admin Assistant Food & Beverage is responsible to act as a coordinator and would attend weekly meetings and take proper notes to align with the department needs. **Qualifications**: Minimum 2 years of work experience in...


  • Kochi, Kerala, India HOTEL SIENA CENTRAL PVT LTD Full time

    Joining the Food & Service Captain at Park Central Hotel is not just a job; it's an opportunity to be part of a dynamic team committed to delivering exceptional hospitality experiences. We encourage and support the professional growth of our staff, providing a pathway for individuals to advance in their careers within the exciting world of...


  • Kochi, India Affable Management Services Full time

    **Food and Beverage Production - (Continental, Indian, Tandoor, Chinese), Kochi** Commis I - Rs 20,000/ - Commis II - Rs. 18,000/ - Commis III - Rs. 16,000/ - Qualification: degree or diploma in hotel management. Job Location: Kochi Industry: 4 Star Hotel Schedule: - Day shift Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning...


  • Venkitangu, Thrissur, Kerala, India Bluesereene Resorts Full time ₹ 3,84,000 - ₹ 4,44,000 per year

    About UsBlueserene Resorts is the only Unique Water front, 5Star Classified Resorts in Thrissur, Kerala. Our Water front Lawn is the "Most sought after "Destination marriage Venue" in Mid-Kerala. 11 kms from Guruvayur temple and 18 kms from Thrissur town. We are looking for a dynamic Food & Beverages Manager to lead our food services team.Food & Beverage...


  • Kochi, Kerala, India Skygrove Café Full time

    Job Title: Food & Beverage Server **Job Type**: Full-Time **Location**: Skygrove Café, Ernakulam **About Us**: Skygrove Café is a stylish, modern café in Ernakulam offering a curated menu of delightful dishes and beverages. We pride ourselves on creating a warm, inviting atmosphere where guests can relax and enjoy exceptional service. **Position...


  • Kochi, Kerala, India Affable Management Services Full time

    Position: Food and Beverage Associate Location: Kochi Educational Qualification: Diploma/BHM Experience: 1 year experiencein F&B **Salary**:15k + food andaccomodation Pay: ₹12,000.00 - ₹15,000.00 per month **Education**: - Diploma (preferred) **Experience**: - F&B: 1 year (preferred) Work Location: In person


  • Kochi H.O, Kochi, Kerala, India Malabar escapes Full time

    ensuring a positive dining experience for guests. This includes greeting and seating customers, taking orders, serving food and drinks, checking in with customers during their meal, and handling payments. They also need strong communication skills, a friendly demeanor, and the ability to multitask. Key Responsibilities: Greeting and Seating Guests: Welcoming...


  • Kochi, India Fragrant Nature Hotel Fort Kochi, Kerala Full time

    Job Summary: To provide quick and personalized food and beverage service to guests at allotted tables as per standards service laid down and according to guest satisfaction. **Duties and Responsibilities** - Attend briefings prior to the restaurant opening, well-groomed and equipped with the basic aids of operations such as bottle openers, pens, pads, and...

Food & Beverage Executive (Hotel Experience Mandatory)

2 weeks ago


Kochi Kerala, India Travancore court Full time

**Operational Management**:Overseeing daily operations of food and beverage outlets, ensuring smooth service and high-quality standards.
- **Staff Management**:Hiring, training, scheduling, and performance management of F&B staff, fostering a positive and productive work environment.
- **Menu Planning and Development**:Collaborating with chefs to create and update menus, considering guest preferences, cost, and profitability.
- **Inventory Management**:Monitoring stock levels, controlling inventory costs, and managing supply chain relationships.
- **Financial Management**:Managing budgets, controlling costs, and ensuring profitability of F&B operations.
- **Customer Service**:Handling guest complaints, feedback, and ensuring a positive dining experience.
- **Compliance and Safety**:Ensuring adherence to health, safety, and hygiene regulations, including food safety standards.
- **Sales and Marketing**:Developing strategies to increase sales, promoting F&B offerings, and managing promotions.

Skills to Emphasize:

- **Leadership and Management**: Experience in leading and motivating teams, delegating tasks, and providing performance feedback.
- **Communication**: Effective communication skills to interact with staff, guests, and suppliers.
- **Problem Solving**: Ability to identify and resolve issues related to service, operations, or staffing.
- **Financial Acumen**: Understanding of budgeting, cost control, and revenue management.
- **Menu Development**: Experience in creating and optimizing menus, considering dietary needs and preferences.
- **Food Safety and Hygiene**: Knowledge of food safety regulations and best practices.
- **Inventory Management**: Ability to track inventory, manage stock levels, and control costs.
- **Customer Service Excellence**: Commitment to providing exceptional guest service and handling complaints effectively.
- **Adaptability**: Ability to adjust to changing situations and demands in a fast-paced environment.

**Job Types**: Full-time, Permanent

Pay: From ₹25,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Work Location: In person

Application Deadline: 20/08/2025
Expected Start Date: 25/08/2025