Steward

A steward **assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers' needs**. The steward may also perform basic administrative tasks, such as answering phones, taking reservations, and giving out basic information. **Job Types**: Full-time, Regular / Permanent, Fresher **Salary**: ₹8,000.00 -...

We are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas clean and sanitary. You will clean and put away dishes, clean floors and food preparation areas, refill supplies, wipe...

The duties of a steward can vary depending on the setting, but generally include: - Maintaining cleanliness Stewards are responsible for keeping the dining area, kitchen, and service areas clean and sanitary. This includes restocking serving stations, rolling and replacing cutlery, and clearing tables. - Customer service Stewards may greet patrons, take...

The duties of a steward can vary depending on the setting, but generally include:Maintaining cleanliness Stewards are responsible for keeping the dining area, kitchen, and service areas clean and sanitary. This includes restocking serving stations, rolling and replacing cutlery, and clearing tables.Customer service Stewards may greet patrons, take...

**Additional Information** **Job Number**25002587 **Job Category**Food and Beverage & Culinary **Location**Courtyard Ranchi, Vidyapathi Nagar, Kanke Road, Ranchi, Jharkhand, India, 834008 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient. Ensure water...

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Job Summary:We are looking for a creative, experienced, and detail-oriented Executive Chef to lead our kitchen operations. The ideal candidate will be responsible for menu planning, kitchen staff supervision, maintaining food quality, ensuring hygiene and safety, and managing food costs. A passion for culinary excellence, leadership skills, and a strong...