Hiring North Indian Cook

When hiring a North Indian cook for a residential school, it’s important to outline the responsibilities, qualifications, and preferred skills clearly. Here’s a template you might use for a job listing:

**Job Title**: North Indian Cook

**Location**: Era International School - Anantapur

**Position Type**: Cook

**About Us**:
We, Residential school looking for committed Cook for school students.

**Key Responsibilities**:

- Prepare and cook a variety of North Indian dishes, ensuring high standards of taste and presentation.
- Plan and develop menus in accordance with student dietary needs and preferences.
- Maintain cleanliness and organization of the kitchen and work area.
- Ensure all food safety and hygiene standards are met.
- Stock inventory and make purchases for kitchen supplies as needed.
- Collaborate with school staff regarding meal planning and dietary restrictions.
- Assist in training and supervising kitchen assistants if required.

**Qualifications**:

- Proven experience as a cook, particularly with North Indian cuisine.
- Knowledge of traditional and modern cooking techniques.
- Ability to prepare large quantities of food efficiently.
- Strong understanding of food safety and sanitation principles.
- Certification in culinary arts or relevant experience is preferred.

**Skills**:

- Excellent cooking skills with a passion for North Indian cuisine.
- Creativity in meal presentation.
- Ability to work in a team and under pressure.
- Good communication and organizational skills.
- Flexibility to adjust meals based on student needs.

**How to Apply**:
**Notes**:

- You may want to include specific details about the number of meals you expect the cook to prepare and any special dietary requirements from students.
- It’s also a good idea to mention any accommodation or benefits you provide, as it may attract more applicants.

Feel free to modify this template based on your specific needs and requirements

Pay: ₹8,086.00 - ₹30,506.33 per month

Schedule:

- Day shift

**Experience**:

- Cooking: 1 year (preferred)
- total work: 1 year (preferred)

Work Location: In person

Application Deadline: 20/10/2024