 
						Chef
17 hours ago
Educational Qualification - Degree in Culinary Arts is a must
The role of school chef includes
- Planning menus according to a fixed budget and following guidelines on nutrition and healthy eating
- Monitoring and managing supplies within a budget
- Supervising the work of catering staff, including allocation of duties and work
- Developing relationships with food suppliers
- Liaising with school management
- Complying with food safety legislation
Skills and experience you will need
- Excellent communication skills
- Good standards of hygiene
- Organized and methodical
- Experience of catering in schools
- Supervising a team of catering staff
**Salary**: ₹25,000.00 - ₹30,000.00 per month
Schedule:
- Day shift
- Morning shift
Application Question(s):
- Have you managed a kitchen in any school?
**Education**:
- Bachelor's (preferred)
**Experience**:
- Chef: 2 years (preferred)
**Speak with the employer**
+91-XXXXXXXXXX
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