F&b and Event Service Expert

**Job Number** 24027253 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Goa Calangute, H No 1/72C Gaurawaddo, Calangute, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management ** - F&B and Event Service Expert** Our jobs aren’t just about putting food...

**Numéro de l'Emploi** 24027253 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Fairfield by Marriott Goa Calangute, H No 1/72C Gaurawaddo, Calangute, Goa, India AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management Our jobs aren’t just about putting food on the table...

We are looking for a highly skilled and experienced F&B and Event Service Expert to join our team as a Hostess. The ideal candidate will have a strong background in the hospitality industry, with excellent communication and customer service skills.Roles and ResponsibilityManage front desk operations, ensuring seamless check-in and check-out processes for...

Additional Information Job Number25176600 Job CategoryFood and Beverage Culinary LocationFairfield by Marriott Goa Calangute H No 1 72C Gaurawaddo Calangute Goa India 403516 ScheduleFull Time Located Remotely N Position Type Non-Management POSITION SUMMARY - F B and Event Service Expert Our jobs aren t just about putting food on the table or serving guests...

Additional Information Job Number25118213 Job CategoryFood and Beverage Culinary LocationFairfield by Marriott Goa Calangute H No 1 72C Gaurawaddo Calangute Goa India 403516 ScheduleFull Time Located RemotelyN Position Type Non-Management POSITION SUMMARY - F B and Event Service Expert Our jobs aren t just about putting food on the table or serving guests...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods and continuously make necessary improvements - Identify customers needs and respond proactively to all of their concerns - Help F&B manager by...

The F & B Supervisor must be knowledgeable about food and beverage service and have excellent communication skills. They are responsible for handling customer complaints and resolving any issues that may arise during service. Overall, the F & B Supervisor plays an important role in ensuring the success of the restaurant. They are responsible for creating a...

Key Responsibilities 1 Kitchen Operations Assist in preparation and serving of food beverages as per recipes and standards Maintain cleanliness and hygiene in the kitchen at all times Ensure stock is managed properly ingredients disposables and supplies Coordinate with vendors suppliers for daily requirements 2 Customer Service Greet customers warmly and...

Setting up marquees, arranging tables and assisting with the preparation of event spaces - Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders - Delivering food from the kitchen to guests at the table or to a self-service area - Assisting Chefs by washing vegetables, assembling sandwiches, sourcing...

**To take orders and place the orders at the kitchen once the captain is through with his job**. **To serve guests efficiently and achieve guest straight from the heart**. To establish a warm relationship with the guest to be able to serve them better and to understand their preferences and requirements. Pay: ₹13,000.00 - ₹15,000.00 per...