Restaurant Captain

**Position Title**: Restaurant Captain / Restaurant Supervisor **Reports To**: Restaurant Manager / Asst F&B Manager **Position Summary**: As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. **Salary**: From...

JOB DETAILS Always greet and welcome guests promptly in a warm and friendly manner.Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guest with table reservation. Assist guest while seating. Ensure guest are serviced within specified time. Has a good knowledge of menu and presentation standards. Speak with...

Always greet and welcome guests promptly in a warm and friendly manner. - Assist guest with table reservation. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. - Able...

**Captain (Male/Female) Diploma in Hotel Industry** - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good...

We are hiring! Bombay Vintage Hospitality LLP is looking for talented and passionate individuals to join our team. Position: We are hiring for the following positions: - Assistant Restaurant Manager - F&B Executive/Floor Supervisor - Captain/Servers - Cashier - Bartender - Senior Bartender - Assistant bartender Location: THANE Contact: 8286406296. NEED...

Responsibilities: - **Service Excellence**: Oversee and ensure the highest standards of service in both the fine dining restaurant and banquet areas. Lead by example to deliver a refined and personalized dining experience. - **Guest Interaction**: Interact with guests in a professional and engaging manner, anticipating their needs and providing assistance....

Leading and supervising Food & Beverage (F&B) service staff, ensuring high-quality guest service, managing daily operations on the restaurant floor, coordinating with other departments like the kitchen, handling guest complaints, overseeing inventory, and assisting the Restaurant Manager with staff schedules and training. - Ensure all guests receive a high...

Customer Service: Provide excellent customer service by greeting and welcoming guests, escorting them to their tables, and ensuring their needs and requests are met throughout their dining experience. - Order Taking: Take customer orders accurately and efficiently, ensuring special requests or dietary restrictions are noted and communicated to the kitchen...

Leading and supervising Food & Beverage (F&B) service staff, ensuring high-quality guest service, managing daily operations on the restaurant floor, coordinating with other departments like the kitchen, handling guest complaints, overseeing inventory, and assisting the Restaurant Manager with staff schedules and training.Ensure all guests receive a high...

Location: Kasarvadawali Junction, Thane (W) Food, Accommodation provided Joining Bonus Open Positions: 1. Steward – ₹12, positions) 2. Housekeeping Staff – ₹10, positions) 3. KST – ₹10, positions) 4. Indian Comi 1 - ₹25,000 - ₹30,000 5. Indian / Tandoor Comi 2 - ₹ ₹ positions) 6. Indian/ Tandoor Comi 3 - ₹...