Tandoor Chef

Take instructions and ideas from management and propose new menu Items

Prepare Marinations, mise-en-place and set up all stock stations

Cook and prepare all types of kebabs, starters, hot plate breads

Ensure the food quality and the presentation.

Ensure the prompt and speedy delivery of orders.

Receiving goods after checking the quality and quantity.

Storage of raw materials and ingredients appropriately

Check the quality of raw and cooked food products to ensure the standards

Ensure personal hygiene and safety requirements.

Ensure the cleanliness of the kitchen, cooking utensils and equipment.

Monitor the performance of assistant cooks and the entire kitchen

Must able to work on weekend and public holidays

Able to do overtime whenever required

Must be able to work on weekends and public holidays.

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹10,000.00 - ₹25,000.00 per month

Schedule:

- Day shift
- Flexible shift
- Morning shift
- Rotational shift

Ability to commute/relocate:

- Panvel, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 5 years (preferred)

**Speak with the employer**
+91 8828815333