Commis Chef/chef de Partie

**Chef de Cuisine Job Description Template** We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping...

**Additional Information** **Job Number**24195933 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency and production of areas of...

European cuisine **Sous chef Job Description Template** We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and...

The Commi-1 (Indian/tandoor/oriental/Continental) will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at...

Talented chefs required for a restaurant in Vagator Goa Job Types Full-time Permanent Pay 17 000 00 - 22 000 00 per month Schedule Rotational shift Experience total work 1 year Preferred Work Location In person

Job Summary As a Conti Commis I Chef at Moustache Escapes you will be responsible for preparing and cooking a variety of continental dishes ensuring food quality taste and presentation are in line with our high standards You will work closely with the Head Chef and contribute to the smooth operation of the kitchen while maintaining hygiene and safety...

**Pastry Chef Job Description Template** We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’...

**Responsibilities for Executive Chef** - Create new entrees for the menu - Ensure all food safety regulations are followed - Inspect the quality of the food - Be aware of new culinary trends and recipes - Coordinate all of the kitchen staff - Hire and train new kitchen staff - Manage special dietary needs - Oversee purchasing to stay within certain budget -...

Additional Information Job Number25146146 Job CategoryFood and Beverage Culinary LocationJW Marriott Goa Vagator Beach Road Goa India India 403509 ScheduleFull Time Located Remotely N Position Type Non-Management POSITION SUMMARY Prepare various cuts of meat as required including correctly preparing...

Prepare ingredients as per recipes and instructions given by senior chefs. - Cook and present dishes to the highest standard of quality and consistency. - Assist in menu planning, food costing, and portion control. - Maintain cleanliness and hygiene in the kitchen and work areas. - Follow food safety, sanitation, and hygiene procedures at all times. - Assist...