
Restaurant Waitress
24 hours ago
Key Responsibilities:
- **Greeting and Seating**:Welcoming guests, ensuring they are comfortably seated, and presenting them with menus.
- **Order Taking**:Accurately recording food and beverage orders, paying attention to special requests and dietary needs.
- **Serving Food and Beverages**:Delivering orders promptly and accurately to the table, ensuring proper presentation and temperature.
- **Checking on Guests**:Monitoring guest satisfaction, refilling drinks, and addressing any concerns or complaints.
- **Payment Processing**:Presenting checks, accepting payments, and ensuring accurate accounting of tips.
- **Table Maintenance**:Maintaining cleanliness and organization of the dining area, setting and resetting tables, and assisting with cleaning duties.
- **Communication**:Communicating effectively with kitchen staff and customers, ensuring accurate order fulfillment and resolving any issues.
- **Adhering to Standards**:Adhering to food safety, sanitation, and health regulations.
**Job Types**: Full-time, Permanent, Volunteer
Pay: Up to ₹19,000.00 per month
**Benefits**:
- Flexible schedule
- Food provided
Schedule:
- Day shift
- Rotational shift
**Experience**:
- Hotel management: 2 years (preferred)
**Language**:
- Hindi (preferred)
- English (preferred)
Work Location: In person
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