Captain

Job Description Captain Responsibilities · Coordinating daily restaurant management operations of multiple outlets · Delivering superior food and beverage service and maximizing customer satisfaction · Responding efficiently and accurately to restaurant customer complaints Requirements · Proven customer service experience as a Captain · Extensive food...

Job Description Captain Responsibilities · Coordinating daily restaurant management operations of multiple outlets · Delivering superior food and beverage service and maximizing customer satisfaction · Responding efficiently and accurately to restaurant customer complaints Requirements · Proven customer service experience as a Captain · Extensive food...

Need waiters and captain for a continental restaurant in Kazhakuttam **Job Types**: Full-time, Part-time **Salary**: ₹13,000.00 - ₹16,000.00 per month **Benefits**: - Food provided **Speak with the employer** +91 9895328254

Need waiters and captain for a continental restaurant in Kazhakuttam **Job Types**: Full-time, Part-time **Salary**: ₹13,000.00 - ₹16,000.00 per month **Benefits**: - Food provided **Speak with the employer** +91-XXXXXXXXXX

IMPERIAL KITCHEN – VENPALAVATTOMJoin our dynamic hospitality teamWe are looking for an experienced and customer-focused F&B Captain to lead our service team and deliver an exceptional dining experience.POSITION: F&B CaptainLOCATION: Imperial Kitchen, VenpalavattomEMPLOYMENT TYPE: Full-timeKEY RESPONSIBILITIESSupervise restaurant floor operationsLead and...

Please send the CV to the below mentioned Phone Number. Mobile : 8655031873 Openings: 1 Job description Welcome guests upon arrival and assist with seating arrangements. Ensure timely order-taking and prompt placement of food. Do multiple visits and ensure they are served with repeated orders. Convey suggestions to the kitchen and fulfill the...

We are looking for F & B Service Captain with experience in Bar and Restaurant. Minimum 2 years of bar hotel experience required in the similar position. The below are the duties and responsibilities. - Guest Interaction and Service - Greeting Guests - Table Reservation Assistance - Seating Guests - Menu Knowledge - Prompt Service - Table Setup - Order...

URGENT REQUIREMENTKey Responsibilities:Oversee and manage the front-of-house operations, ensuring a smooth dining experience.Greet and seat guests, ensuring that all reservations are honored and that guests are comfortable.Supervise and lead waitstaff, providing training and guidance on proper service techniques, etiquette, and restaurant policies.Maintain a...

Job Summary:Gokulam Grand Hotel, Trivandrum, a distinguished five-star luxury property, is seeking a dynamic, experienced, and passionate Captain – Food & Beverage Service to join our team. The ideal candidate should have a minimum of 3 to 5 years of experience in luxury hotel operations, with a solid understanding of high-end F&B service standards. The...

A Restaurant Captain's responsibilities include overseeing dining operations, leading service staff, ensuring guest satisfaction by managing service flow, taking orders, resolving complaints, maintaining cleanliness, and training junior servers, all while ensuring high-quality food/beverage presentation and adherence to standards. They act as a crucial link...