
Tandoori Cook Commi
4 days ago
We are looking to hire a hard-working and efficient Tandoor Cook commis.
DUTIES AND RESPONSIBILITIES:
- Cook tandoori dishes on the menu following recipes
- Overall responsibility for operations of tandoori dishes
- Preparing food items by cutting, chopping and mixing
- Producing new tandoori dishes
- Managing, training new assistance tandoori chefs
- Prepare tandoor dishes under instructions of Head Chefs
- Allocate and oversee the work of the junior kitchen staff team including cleaning schedules.
- Participation in training activities.
- Participation in staff supervision and personal development review in the kitchen
- Participate in quality assurance systems.
- Take responsibility for the development of junior chefs within the curry section
- All duties must be carried out to comply with:
- Notification of accidents and other Health and Safety requirements.
- Statutory legislation, in particular the Health and Hygiene regulations.
- Fire precautions.
- Equal opportunity principles and the Trusts anti-discriminatory policy.
EXPERIENCE AND QUALIFICATION INCLUDE:
- Up to date Basic Food Hygiene Certificate
- An ability to work independently and as a team leader when essential
- A positive attitude and commitment
- Ability to supervise the kitchen team.
- The ability to form positive relationships with colleagues.
- Team player
- Accountable
**Salary**: ₹18,000.00 - ₹20,000.00 per month
**Benefits**:
- Provident Fund
Schedule:
- Rotational shift
Supplemental pay types:
- Performance bonus
Ability to commute/relocate:
- Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 3 years (required)
**Speak with the employer**
+91 8431911704
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